In the 14th century, Les Fremiers belonged to Maizière Abbey. This place name derives from ‘Fremyer’, which in Old French means ‘firm’ or ‘solid’ and perfectly describes the character of the wine produced there.
LOCATION
On the lower part of the hillside to the south of Pommard, next to Volnay.
ALTITUDE
265 meters
SOIL
Clay-limestone
TASTING
AGEING
5 to 20 years
AVERAGE AGE OF THE VINES
43 years
FOOD AND WINE PAIRINGS
Red meat (beef steaks or grilled beef ribs), game meat, cheeses (Epoisses, Brillat-Savarin with truffles), dark chocolate
WHEN SHOULD YOU ENJOY THIS BOTTLE?
Select the vintage of your bottle to find out its ageing potential and ideal drinking window.
Select your vintage
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Optimal drinking window:
2029 – 2044
This recommendation is provided as a guideline and assumes optimal cellar conditions with no significant temperature fluctuations.
